'Tis the Season
Hanukkah Recipes:
From my kitchen to yours. Xx

These latkes are perfectly fluffy, golden, and light—not dense—thanks to a secret ingredient: self-rising flour.

This sufganiyot (jelly donut) recipe is truly the BEST—and it holds a special place in my heart. It was my late father, Paltiel Paul Sherman's, recipe.

Quick & easy donut holes! The ultimate shortcut to sufganiyot! No kneading, no waiting, no shaping—just mix, fry, and enjoy.